2019年10月27日星期日

Stainless steel chopsticks are well cleaned, why do you use "wood chopsticks" for more people?

Stainless steel chopsticks are easy to clean. Why do more people use "wooden chopsticks"? Finally, understand chopsticks stainless steel environmental protection.

Generally, the most common chopsticks are plastic chopsticks, which are generally used for children to learn how to eat, but they are not environmentally friendly, so they are not popular. There are also two very common chopsticks, stainless steel chopsticks, and wood chopsticks, which we used to use before.

Later, foreign stainless steel chopsticks began to be popular in China. At first, stainless steel chopsticks were very common in high-end restaurants. Steel chopsticks. Later, many people like to use them at home. The main thing is that they are easy to clean and have a long service life.

Stainless steel chopsticks are easy to clean. Why do people use wooden chopsticks? Finally, understand, misunderstood! Wood chopsticks are easy to get moldy and grow bacteria, so many people think that wood chopsticks are not very environmentally friendly, but in fact, wood chopsticks are made of bamboo, and the growth ability of bamboo is very strong, so don't worry about the damage to the environment, and many people's wood chopsticks have the problem of getting moldy and black.

In fact, this is mainly due to poor cleaning, not timely draining after washing, and in the tide. It's easy to breed bacteria in a wet environment, so the service life is not long, and stainless steel chopsticks clean quickly, which still has a certain advantage.

But we are still used to using wooden chopsticks in our country. First of all, the eating habits of each country are different. Second, we usually eat hot food, and the types of food will be relatively rich. The stainless steel chopsticks have thermal conductivity, which will affect our hand feeling relative. Especially when we eat hot pot, it is inevitable that some of them are hot. A lot of food is oily. After eating a meal, I found that chopsticks always slide on my hands, which is not as convenient as wooden chopsticks.

Therefore, when using chopsticks, we prefer to use wooden chopsticks in China. Of course, we don't need to worry about the environmental protection of wooden chopsticks. But after eating, we need to pay attention to the cleaning of chopsticks. In fact, chopsticks have their own advantages. But compared with other problems, eating habits are more important, so people still like them. Use wood chopsticks a little, but many people misunderstood wood chopsticks, always think it's not very green and clean.

In this way, we can see that both chopsticks are good choices. According to our own habits, we prefer wooden chopsticks in China.

Special statement: the above content only represents the author's own point of view, not the blogger's point of view or position.

By Best Chopsticks

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